Avocado green chutney- for the days blender cheats on you.

avocado green chutney
My blender had gone bad and need a fix.  Yet, being the festival season I do have guests for tea or dinner. Both these cases there are snacks and appetizers which need a chutney.  My knight in shining armour does try his best to help… But what can he do for the trouble the blender gives me.  This is the time when the creamy avocados come to my rescue in the happy form of a chutney.
The lemon juice and the chilli kicks in the zing to the appetizer. So, yes, the happy variant of the guacamole perches perfectly among the Indian style pakodas and tikki.
Avocado green chutney

Avocado green chutney

The avocado chutney is perfectly one pot or should I say one fork work… I have had this forever in my old blog, but had conveniently forgotten about putting it back until today…
 Till my blender reminded me.

Avocado chutney sandwich

 Use the chutney for sandwiches,  spread on a Kati roll, fill in onion rings, dip for pakodas,  vada,  or Tikki.. and it makes the snacks really special.  I guess I am going to prefer this over the regular green or white chutney hereafter.
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avocado green chutney

Avocado green chutney

for the days blender cheats on you.
Prep Time 5 minutes
Total Time 5 minutes
Course Appetizer, Breakfast, Main Dish, Snacks, Soups and salad
Cuisine diabetic friendly, Fusion, gluten free, International, Kids choice, Medicinal, One pot, Summer, Vegan, Vegetarian
Servings 8 people

Ingredients
  

  • 3 medium avocado Butter fruit, vennai pazham
  • 6-8 Green chillies Spice levels as per desired
  • 1 lemon
  • salt to taste
  • 1/4 tsp white pepper powder
  • 1/2 cup coriander leaves chopped fine
  • 1/2 cup mint leaves chopped fine

Instructions
 

  • Wash , pat dry and pit the avocados
  • Scoop out the flesh into a mixing bowl
  • Crush the green chillies and add to the avocado flesh
  • Add in chopped coriander leaves, chopped mint leaves,salt and pepper
  • Mash the mixture well with a fork or a potato masher
  • Now add in the lemon juice a little at a time and taste test
  • if the mixture is too thick, thin it out wit a few tsp of drinking water.
  • Chill till serving time. enjoy with a big bag of chips, or sandwiches or pakodas

Notes

You could use a mortar and pestle or the blender to do masing job too...
Tried this recipe?Let us know how it was!
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17 Comments
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Poonam Bachhav
6 years ago

Great idea..now we exactly now what to do when blender has gone bad..I would love to try this out even if it works

Sundar
Sundar
6 years ago

This is Wesome

Sandhya
5 years ago

Necessity is the mother of invention, right? Great chutney idea!

Praneetha
Praneetha
5 years ago

Great recipe! Will definitely try doing it to break the monotony.

Lata Lala
5 years ago

What a superb idea to make avocado chutney. I love avocados in any form. It looks superb.

Priya Suresh
5 years ago

Thats a brilliant idea to dish out chutney with avocado and that sandwich looks absolutely filling and yumm. Tempting chutney there.

jagruti
5 years ago

Recently I prepared avocado chutney, with green chillies and coriander this chutney gets extra flavours.

Pavani
5 years ago

Wow, chutney with avocado looks yum yum. Thanks for sharing the recipe

Maria
5 years ago

That’s one brilliant idea for a delicious and creamy condiment! Must taste great as both dip and spread.

Anshu
5 years ago

Such an easy and healthy chutney. Perfect to go with sandwiches. And yes they are so tender that a fork is enough to smash them down to a chutney. Thanks for the share!!

Soma Mukherjee
5 years ago

Super idea to make a Chutney using avocado 🥑 such a healthy Chutney bursting with flavours, it will go with any kind of snack be it pakodas or nachos.

code2cook
code2cook
5 years ago

I love chutney if avocado added. Surely in sandwich it would have enhanced the flavors

Nandita
5 years ago

What a unique recipe and full of healthy ingredients. I love such simple and healthy recipes

sasmita
5 years ago

A super idea to make a chutney using avocado !!!!!
Definitely a healthy chutney bursting with flavors seema 🙂

Aish
5 years ago

Me and my husband can eat avocados any time and any day. I never tried the chutney form though. I usually eat it as is or make smoothie.

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