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Gastronomic delights
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Chocolate and caramel tofu dip with melon wedges
Battata Rassa baaji – Maharashtrian potato gravy
Mediterranean steamed kale sandwich
Stuffed patty squash with Mojo verde for a tapas spread.
Mooli ki saag, braised radish leaves
Lauki shorba – bottle gourd soup
Summer crush kombucha mocktail
Magical mango lassi
Pineapple chaat- Bangalore style street food
Sothekayi sihi dosa-sweet cucumber crepes
Carrot fries and hung yogurt relish- teen approved
Buckwheat fruit kheer -no added sugar
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