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Chocolate and caramel tofu dip with melon wedges
Mediterranean steamed kale sandwich
Stuffed patty squash with Mojo verde for a tapas spread.
Mooli ki saag, braised radish leaves
Lauki shorba – bottle gourd soup
Summer crush kombucha mocktail
Carrot fries and hung yogurt relish- teen approved
Pancit Bihon, Filipino stirfry rice noodles
Soybean Sundal, Navrathri Bommai golu and Hina matsuri
Varuth aracha kootu curry with watermelon rind.
Creamy lemon barley vegan Soup-e Jo
Quinoa pidi kozhakattai- steamed dumplings
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