About Me
Gastronomic delights
Appetizer
Drinks
Soups & salad
Mains
Desserts
Breakfast
Snacks & savories
Pickles jam & preserves
Traditional foods
Special Diets
Droolable Reviews
Travel Diaries
Archives:
Hummus Balila -Rustic chickpea salad
Mixed fruit shrikhand with cardamom
Pressure cooker sambhar
Pumpkin chia popsicles and new year resolutions.
Leftover pongal vadai- gluten free fritters
Chettinad kathrikkai podi varuval- eggplant fry
Mango papaya jam- microwave method
5 minute Pavlova parfait, with yogurt cream and dryfruits
Chocolate and caramel tofu dip with melon wedges
Battata Rassa baaji – Maharashtrian potato gravy
Stuffed patty squash with Mojo verde for a tapas spread.
Red bean and cherry ice blocks
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