About Me
Gastronomic delights
Appetizer
Drinks
Soups & salad
Mains
Desserts
Breakfast
Snacks & savories
Pickles jam & preserves
Traditional foods
Special Diets
Droolable Reviews
Travel Diaries
Archives:
Boiled salted whole peanut pods – Bengaluru reminiscence
Knolkhol poriyal – Purple Kholrabi stirfry
Menthiya manga oorugai- Mango pickle with fenugreek.
Creamy Khechuri / Khichuri – a wholesome recipe from Tripura
Cheese and jalapeno toastie with instant pickled jalapenoes
Brahmi neer mor – buttermilk drink with Indian Pennywort
Jackfruit rind curry
Marundu Karupatti Paal – Warm spiced milk with palm jaggery
Pumpkin spice buttercream frosting
Not the ordinary- Apple Nachos with grape salsa
South Indian zesty lemon rice or quinoa
Agathi keerai Poriyal – Hummingbird tree leaves stir fry
Older Posts
Sign up now
