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Gastronomic delights
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Whole baked cauliflower with marinade
Pick-me-up tomato soup
Spinach, peppers and mulberry salad
Easy Bruschetta Pizza
Pasta Fagioli -Italian pasta soup
Pan roasted gnocchi with peas, broccoli and corn
Radish and pear salad with citrus tahini dressing
Creamy lemon barley vegan Soup-e Jo
Moru kaachiyathu- golden buttermilk curry from Kerala cuisine.
Maple roasted Brussels sprout
Panzanella- the Italian bread salad
Watermelon gazpacho with Nagabon chilli kick.
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