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Archives:
Guggillu – chickpea sundal
Methi mattar millet flakes upma
Mixed vegetable pulao with ghee croutons
Creamy Khechuri / Khichuri – a wholesome recipe from Tripura
Andhra Pesarattu- green gram crepes
Rosep Aon- Naga style Mixed vegetable side.
Leftover pongal vadai- gluten free fritters
Quinoa pidi kozhakattai- steamed dumplings
Kulukki sarbath- the shaken one for summer.
Mirchi nu sambharo – Gujarathi cuisine chilli stirfry
Inji kichadi – fresh ginger yogurt sauce
Vendakka pachadi- okra in coconut yogurt sauce
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