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Gastronomic delights
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Archives:
Sundakkai thengarachakozhambu – turkey berry curry.
Mami’s kovil pongal.
Tender Jackfruit Biryani
Kerala pink paal payasam
Malabar cuisine ghee rice-neichoru
Mixed vegetable pulao with ghee croutons
Bhindi pulao – stir fry rice with okra and walnuts
Palapazham sharkarai pongal
South Indian zesty lemon rice or quinoa
Andhra Pesarattu- green gram crepes
Nasi tumpeng, Indonesian turmeric rice.
Sothekayi sihi dosa-sweet cucumber crepes
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