About Me
Gastronomic delights
Appetizer
Drinks
Soups & salad
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Breakfast
Snacks & savories
Pickles jam & preserves
Traditional foods
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Droolable Reviews
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Archives:
Orange peel and onion instant pickle
Cabbage puli saadam – tamarind rice
Pan roasted gnocchi with peas, broccoli and corn
Thalagam kozhambu with pumpkin and okra
Crispy rice and moringa leaves pakoras
Nigella seed ( kalonji ) chutney – Kalojeera bortha
Cucumber and kohlrabi salad
Sweet and sour ridge gourd peel sabji
Dad’s poricha kozhambu – Mixed vegetable curry
Kumblekayi huli – Udupi cuisine
Grapes and brahmi salad with lemon mint dressing
Aloo and stem sabji
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