5 minute Pavlova parfait. 
with yoghurt cream and nuts
Servings Prep Time
4people 5minutes
Passive Time
10minutes
Servings Prep Time
4people 5minutes
Passive Time
10minutes
Ingredients
To assemble the parfait
For yogurt cream
  • 1cup yogurtfull fat, as we are not adding any cream to it. Use prechilled.
  • 1tbsp honeyI have used Manuka.
  • 1/4tsp orange zest
Instructions
  1. Whip together with the yoghurt, honey and orange zest till if forms soft fluffy peaks.
  2. Crush the pavlova into bits
  3. Into serving cups or glasses add the compote followed by crushed bits of pavlova, nuts and dried fruit and yogurt cream.
  4. Repeat this layering the same way and top it off with more nuts and dried fruit.
  5. Serve Chilled.
Recipe Notes

If not fond of yoghurt,  use cream to form the layers

Vary the nuts and dried fruits as you like.

If you don’t get Pavlova, try crunchy cookies like a ginger snap.