Dahi chura
sweet yogurt with rice flakes
Servings Prep Time
3-4people 10minutes
Servings Prep Time
3-4people 10minutes
mixed fruits
  1. Add the rice flakes into a colander and wash well under running water to remove the dust like particles. Set aside to drain.
  2. In a deep mixing bowl, whip yogurt well with powdered suphurless jaggery
  3. Now add the soaked rice flakes and mix well.
  4. Check out the thickness and adjust with the milk if necessary.
  5. Layer this with diced fruit to form a bit of fun dessert. decorate with nuts and edible flowers to make it beautiful.
  6. Hold chilled till serving time
Recipe Notes

If using a medium thick variety of rice flakes need to soak in milk for a bit longer so the crush.

Fruits can be mixed and matched based on what you like, I have sometimes added dragon fruit, chikku or even pieces of jack fruit.

Replace jaggery with honey if you prefer the taste of honey.