Quick fix Oat cookie
with choco chips, yumm
Servings Prep Time
24small cookies 10minutes
Cook Time Passive Time
30minutes 10minutes
Servings Prep Time
24small cookies 10minutes
Cook Time Passive Time
30minutes 10minutes
Ingredients
  • 2large Banana( over ripe)
  • 2cups oats( I have used rolled oats)
  • 1tbsp honey(totally optional and check my notes in the afterthoughts))
  • 1/2cup chocolate chips( I have used a mix of dark and milk ones)
Instructions
  1. Pre heat the oven at 180 degrees for 10 minutes
  2. Prepare the baking tray lined with baking paper
  3. Peel and mash the banana to a semi liquid consistency
  4. Now add the rolled oats and mix well.
  5. If adding honey add and mix again
  6. Toss in the chocolate chip and mix well. Now the dough is not liquidy or pourable nut of a scoop and roll consistency
  7. Scoop out a tbsp amount of the dough and roll into a ball.
  8. Place these on the baking tray, prepared ahead
  9. Press gently to form a small cookie shape.
  10. You can place these cookies about 2 cms from each other as they do not spread much
  11. bake for 20- 30 minutes or till golden in colour.
  12. Watch out for the choco chip as they burn easily.
  13. Cool the cookies taken out of the oven, on a wire rack
  14. Enjoy the cookies with a cup of milk or pile them into that snack box.