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Browsing Tag:
low fat
Baked oatmeal cups for breakfast
Koova Kaachiyathu – Gluten-free arrowroot drink
Kidney bean and water melon curry – rajma stew
Bhindi pulao – stir fry rice with okra and walnuts
Inippu Aval Kozhakattai – Sweet riceflakes dumpling
Lauki shorba – bottle gourd soup
Baesook from the Korean royal court
Dodh Wangun -Kashmir cuisine,eggplant in yogurt gravy
Butter fruit ( Avocado) lassi
Panzanella- the Italian bread salad
Diabetic friendly plum jam
Methi gajar ki Sabji – Earthy Haryanvi Cuisine
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