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–+ servings
dessert fruit sandwiches

Dessert fruit sandwiches

Make you tea gatherings shine
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Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer, Breakfast, Desserts, Snacks, Sweets and savories
Cuisine American, Baby toddler food, Continental, Fusion, International, Kids choice, One pot, Summer, Vegetarian, Winter
Servings 8 people

Ingredients
  

  • 1 loaf Whole meal bread or sourdough or brioche
  • 1-2 cups fruit sliced thin
  • spread of choice ( refer the list above for sugessions)

Instructions
 

  • Slice the bread into equal slices.
  • spread the cream cheese/ peanut butter / avocado mash on one side of the bread slice
  • Arrange the fruit of choice on the bread.
  • Cover with a second slice of bread with the spread, if desired
  • Remove crust to make it look fancier and cut into shapes you like.
  • Arrange on the tray ready to be served.
  • Leave in the refigerator if the climate is very hot.
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