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–+ servings
apple nachos

Apple Nachos with grape salsa

Topped with hemp and a mouthful of sweet and spicy.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer, Snacks
Cuisine Autumn, Fusion, gluten free, International, One pot
Servings 2 people
Calories 201 kcal

Ingredients
  

for the platter

  • 1 medium apple gala
  • 1 medium green apple
  • salt to taste
  • 1/2 tbsp Lemon juice

Grape salsa

  • 1/2 cup grapes sliced
  • 1/4 cup red onion chopped really small
  • 1 tsp jalapeno deseeded and chopped fine
  • 1 tbsp corinader leaves finely chopped
  • 1 pinch black pepper powder
  • salt to taste
  • 1/2 tsp Lemon juice

for extra topping

  • 1 tbsp Hemp seeds
  • 1 tbsp pumpkin seeds

Instructions
 

For grape salsa

  • Thinly slice the grapes and add to the mixing bowl
  • Finely chop the onion and add this to the grapes bowl
  • Finely chop the jalapeno and corianader leaves
  • Add the these with salt pepper and lemon juice to the mixing bowl and mix well.

for the apples

  • Wash and core the apples
  • Thinly slice the apple along the wedges
  • toss them with a pinch of salt and lemon juice and set aside

To assemble

  • Arrange the apples on a platter in any pattern you like.
  • Top it with the salsa
  • To add crunch add the pumpkin seeds and hemp seeds and serve immediately.
    apple nachos

Notes

The variations you can create with this recipe is innumerable, from the seeds to the salsa try your own combination for spicy sweetness in this snack.

Nutrition

Serving: 200gCalories: 201kcalCarbohydrates: 37gProtein: 5gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gSodium: 401mgPotassium: 384mgFiber: 5gSugar: 26g
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