Badam ladoo

Make these snack-perfect almond flour energy balls aka badam ladoos that doubles up as a dessert or a breakfast add-on. Promise you you will be having the best no-cook ladoos for the festive season.

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Prep Time 20

Course Desserts

Cuisine Indian, Kids choice, South indian

Servings

Ingredients

2 cups almond flour.
1/2 cup sweetner if using stevia powder you will need only 1/4 cup.
1/2 tsp green cardamom powder
2 tbsp ghee melted

Instructions

Mix together the sweetner, almond flour and the cardamom powder.
Add a few drops of melted ghee and mix just a small area to make a ball.
Press down to make a smooth ball to make a ladoo.
the badam ladoos are now ready to be had.

Keyword almond flour recipes, diwali snacks, festival offerings, Indian desserts, no cook recipes,, Ugadi recipe

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