Bread chole chaat
Indulge yourself in a lip-smacking platter of bread chole chaat. Pair it with a cup of masala chai for that perfect evening pick-up.
- 6 slices Wholemeal bread use toasted bites if you like. This is what we have used.
- !/4 cup channa masala
- 1/4 cup low fat yogurt
- 2 tbsp green chutney
- 2 tbsp tamarind chutney
- 2 tbsp kachumer salad
- 2 tbsp sev store bought
- 1 tsp chaat masala
- 1/2 tsp red chilli powder
- 1 tsp coriander leaves
Cut the slices into 1 inch cubes
On a plate arrange the slices of bread or the crisp toast.
Onto each slice add a teaspoon of Channa masala.
Add half a teaspoon of yogurt each.
On top of this add a touch of both the chutneys.
Layer up with the salad.
Sprinkle the sev, chaat masala, red chilli powder and coriander leaves on the chaat.
Serve immediately.