Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Cheese plate in a perfect bite
Party best finger food
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Appetizer, Snacks
Cuisine
American, Asian, Continental, Fusion, International, Italian, Kids choice, One pot, Summer, Vegetarian, Winter
Servings
8
people
Calories
49
kcal
Ingredients
1x
2x
3x
1
pack
saltines
chesse
Gouda, Gruyere, Asiago, Brie, Camembert
1
bunch
grapes
basil leaves
Instructions
Clean wash and pat dry the grapes.
Slice the grapes into half and set aside
Cut the cheese into bite size cubes
or, Spread the soft cheese on the saltine.
Now stack up the slatines with cheese, basil and grape.
Enjoy a great evening.
Nutrition
Calories:
49
kcal
Carbohydrates:
8
g
Protein:
1
g
Fat:
2
g
Saturated Fat:
1
g
Polyunsaturated Fat:
0.1
g
Monounsaturated Fat:
1
g
Cholesterol:
2
mg
Sodium:
104
mg
Potassium:
42
mg
Fiber:
0.3
g
Sugar:
2
g
Tried this recipe?
Let us know
how it was!