Spicy chaat with pomelo and green garlic is a no oil added, gluten free, citrus salad.
- 2 cups pomelo
- 1 medium green chilli
- 2-3 pieces black salt
- 4-5 garlic scapes
Seperate the pomelo segments and remove the pearls.
Separate out the pearls as much as you can and not have clumps.
Add to a mixing bowl.
Pound together the black salt, green garlic scapes and the green chillies.
Mix this with the pomelo.
The chaat is ready.