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Carambola salad
Topped with honey mustard dressing the simple spinach starfruit salad is one of the easiest recipes you can put together with starfruit or carambola.
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Prep Time
15
minutes
mins
Course
Appetizer, Soups and salad
Cuisine
diabetic friendly, International, One pot, Vegan, Vegetarian
Servings
4
people
Equipment
mixing bowls and spoons.
Cutting board
Knife
Ingredients
1x
2x
3x
For the salad
2
medium
starfruit
(carambola)
2
handful
Spinach
1/4
small
Cabbage
purple
1
cup
black bean
cooked and drained
For the dressing
1
tsp
mustard
dijon
1.5
tsp
honey
1.5
tsp
vinegar
1.5
tsp
olive oil
salt to taste
1/4
tsp
crushed black pepper
Instructions
In a small bowl add the salad dressing ingredients.
Whisk them well till they form a smooth emulsion.
Wash and chop the purple cabbage.
Wash and run the spinch through the salad spinner.
Slice teh star fruit and set it aside.
Drain and wash the cooked black beans ( or from a can).
Now on salad plate, place the spinach, purple cabbage, balck beans and teh star fruit
Drizzle the dressing, just enough to coat the salad.
Serve immedietly.
Keyword
bean salad, Lunch recipes, no cook recipes,, pot luck recipes, starfruit recipe
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