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Chocolate chip cookie

mildlyindian
basic melt in the mouth chocolate chip cookie recipe
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Desserts, Snacks, Sweets and savories
Cuisine International, Vegetarian, Winter
Servings 0

Equipment

  • mixing bowl.
  • measuring cups and spoons
  • baking trays

Ingredients
  

To cream together

  • 125 gram butter ( this is half cup butter)
  • 1 egg (room temperature)
  • 1/2 cup unrefined sugar
  • 1/4 cup brown sugar
  • 1/2 tsp vanilla extract

dry mix

  • 1 and 3/4 cup whole wheat flour (self raising)
  • 1/4 tsp salt
  • 1/4 cup chocolate chips

Instructions
 

  • Preheat the oven to 180 degrees.
  • Prep the baking sheet with baking paper
  • Into a mixing bowl add teh ingredints, and mix throughly
  • Using a wire whisk or a fork combine and cream the ingredients till they are combined well.
  • Sift in the dry ingredients and mix gently.
  • Roll in the chocolate chip.
  • Bring the dough together, make it into a ball or a roll in parchment paper.
  • Place it in the refrigerator if your room temp is generally warm for 10 minutes
  • Roll small balls of the dough and place apart on the baking sheet.
  • press each ball gently to slightly flatten it.
  • Place them in the oven.
  • Cookie takes approximately 12 minutes in my oven.
  • Remove the cookie from the oven and cool on a wire rack.
  • Store the cookies in an airtight container.

Notes

These cookies stay well for about a month, Well if you don't have cookie monsters in the house!!
Keyword cookies
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