In a microwave safe bowl take the diced papaya, ginger and mango pieces and sprinkle with sugar.

Microwave for 4 minutes on high.

Remove and mix the fruit mix which now leaves juice and melts the sugar.

Mash the mixture with the backof a spoon or blend till smooth.

Microwave for another 2 minutes on high and again remove and mix well ( caution it is hot)

Mix well and leave it to cool. It will attain a jam consistency when cool.

Store the jam in airtight container once it is cooled.

Store in the refrigerator