Mosambi juice
Keep cool this summer with a glass of citrusy, sweet lime juice. Serve chilled in tall glasses this delightfully simple mosambi juice that is freshly squeezed.
Prep Time 10 minutes mins
- 6 medium sweet lime (mosambi)
Wash and slice the mosambi in half
If using a blender, peel and remove the seeds, rind and thick pith.
Add the arils to the blender with some water.
Blend to a smooth paste.
Strain out the juice.
Stir sweetner if desired.
Pour in glasses and serve.