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bread ladoo

Bread ladoo.

5 minute sweetened Bread bundles
Prep Time 10 minutes
Total Time 10 minutes
Course Desserts, Snacks, Sweets and savories
Cuisine Baby toddler food, Fusion, Indian, One pot, Summer, Vegetarian, Winter
Servings 7 balls
Calories 91 kcal

Ingredients
  

for blending together

for making the bundles

  • 2 tbsp ghee / clarified butter or coconut oil

Instructions
 

  • Tear the bread into pieces
  • Add the jaggery,cardamom seeds and the bread into a dry blender/ spice mill/ food processor and pulse till you get fine crumbs.
  • Melt the ghee and keep it warm.
  • Add small quantity of ghee at a time and roll into a tight bundle as in video.
  • The bundles will be extremely soft initially and then harden up as they sit for a while.

Notes

You can use honey or maple syrup to create these bundles. Omit the ghee and refrigerate them for a hile to help the hardening process then.

Nutrition

Serving: 50gCalories: 91kcalCarbohydrates: 9gProtein: 2gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.3gCholesterol: 9mgSodium: 91mgPotassium: 57mgFiber: 1gSugar: 2g
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