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Bread ladoo.
5 minute sweetened Bread bundles
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Desserts, Snacks, Sweets and savories
Cuisine
Baby toddler food, Fusion, Indian, One pot, Summer, Vegetarian, Winter
Servings
7
balls
Calories
91
kcal
Ingredients
1x
2x
3x
for blending together
5-6
slices
Whole meal bread
2
tsp
jaggery
or Raw Sugar
1-2
pods
green cardamom
for making the bundles
2
tbsp
ghee / clarified butter
or coconut oil
Instructions
Tear the bread into pieces
Add the jaggery,cardamom seeds and the bread into a dry blender/ spice mill/ food processor and pulse till you get fine crumbs.
Melt the ghee and keep it warm.
Add small quantity of ghee at a time and roll into a tight bundle as in video.
The bundles will be extremely soft initially and then harden up as they sit for a while.
Notes
You can use honey or maple syrup to create these bundles. Omit the ghee and refrigerate them for a hile to help the hardening process then.
Nutrition
Serving:
50
g
Calories:
91
kcal
Carbohydrates:
9
g
Protein:
2
g
Fat:
5
g
Saturated Fat:
3
g
Polyunsaturated Fat:
0.2
g
Monounsaturated Fat:
0.3
g
Cholesterol:
9
mg
Sodium:
91
mg
Potassium:
57
mg
Fiber:
1
g
Sugar:
2
g
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