Preheat the oven to 180 degrees for 10 minutes
Grease a slice pan and set aside
Crack the eggs and separate the whites.
Whisk thw whites till fluffy, set aside
To the yolk add melted butter, sugar,lemonjuice, milk and salt and whisk till well combined.
Add the Whole wheat flour a little at a time and gently mix in.
Now fold in the whipped eggwhites without losing much of the air.
Toss in the strawberries and give a quick gentle mix
Pour the batter on to the greased slice tray and bake for about 20 minutes on 150 degrees.
Check the bake with a skewer, if it comes out clean.
Cool for 10 minutes and slice
Serve with a drizzle of maple syrup or a sprinkle of powdered sugar.
Enjoy pancakes on a weekday.