In a microwave safe bowl take the diced papaya, ginger and mango pieces and sprinkle with sugar.
Microwave for 4 minutes on high.
Remove and mix the fruit mix which now leaves juice and melts the sugar.
Mash the mixture with the backof a spoon or blend till smooth.
Microwave for another 2 minutes on high and again remove and mix well ( caution it is hot)
Mix well and leave it to cool. It will attain a jam consistency when cool.
Store the jam in airtight container once it is cooled.
Store in the refrigerator