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sawdust pudding

Serradura

Sawdust pudding/ Macau pudding
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Prep Time 20 minutes
Total Time 1 hour 20 minutes
Servings 4 people
Calories 421 kcal

Ingredients
  

to whip together

  • 1 cup cream
  • 1/2 can condensed sweetened milk

for layering

  • 1 cup biscuit crumbed

toppings

  • bluberries (optional)
  • strawberry (optional)
  • chocolate chips (optional)

Instructions
 

  • In a bowl add the cream and sweet condensed milk and whip till soft peaks,
  • Crush the biscuits to crumbs
  • Line up the serving sups of choice and add a layer of the biscut crumbs.
  • then add a layer of the whipped sweet cream followed by another layer of biscuit crumb.
    cookie
  • Follow this pattern till it reaches the top of the cup.
  • Top it off with a tsp more cream, a few berries or some chocolate chips.
    sawdust pudding
  • Chill these bowls in the refrigerator for about an hour or till serving.
  • Enjoy a deliciously simple dessert
    sawdust pudding

Notes

Choose the biscuit of your choice - Graham crackers, Oreo, coconut crumb cookies etc work well. if you are just clearing out your cookie jar, a mix of all the cookies will work too.
I usually don't add any flavouring as the biscuit will have an aroma of its own.
The nutritional information is calculated here based on plain grahams cracker. If using other types of biscuit, the values may vary.

Nutrition

Calories: 421kcalCarbohydrates: 65gProtein: 8gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gCholesterol: 31mgSodium: 440mgPotassium: 323mgFiber: 2gSugar: 28g
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