On one of the tortillas spread the pumpkin puree.
Top it with the cheese.
Sprinkle the herbs, crushed pepper and a pinch of salt.
Make the triangle cuts and the crescent mouth in the second tortilla for the Jack O lantern face.
Place this tortilla on top of the stuffing. Press it down gently.
Place this on a warm flat pan and cook on both sides a minute each, so as to melt the cheese.
Flip using two turner so that the filling stays.
Remove on to a plate to serve.
Cut into pieces while eating, serve warm with the sides.