About Me
Gastronomic delights
Appetizer
Drinks
Soups & salad
Mains
Desserts
Breakfast
Snacks & savories
Pickles jam & preserves
Traditional foods
Special Diets
Droolable Reviews
Travel Diaries
Cool Brain
Archives:
Koova Kaachiyathu – Gluten-free arrowroot drink
Semiya payasam – Vermicelli Kheer
Mixed fruit shrikhand with cardamom
Traditional basundi -a classic Indian milk dessert
Kesar doodh – aromatic saffron milk
Papaya halwa – Fruit Dessert
Banana Sheera – Sweet Banana Pudding
Aamras – a mango delight from heaven.
Doodh Pauva, rice flakes delicacy from the gujarati cuisine.
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