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Gastronomic delights
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Kothavarakkai poriyal | Cluster beans stirfry
Vegan walnut mushroom mince
Maanga vattal | Sundried mango
Ellu podi | dry til chutney
Ellu bella for Sankranthi
Puli mullangi | Radish in tamarind sauce
Yellow tomato salad with cabbage and cucumbers
Nectarine fizz
Kolmi shaak baaja | Water spinach stirfry
Whole orange cake loaf with cranberry
Shalgham ke baaji | Turnip dry curry
Bajra rava idli | Kambu idli
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