During the walk through the veggie market in Cameron highlands we came across
a squiggly white things
kept in most vegetable stores.At
I dismissed it thinking it is meal worm and wanted to do nothing with it. As I was standing to buy some other tubers, the curious cat in me jumped out to observe more closely. Upon close
I confirmed it was not worm
Then what. With my broken
Chinese..mix, I managed to get an answer
My brain flashed…this definitely is not ginseng. We tried eating it
I felt it’s like a tuber.
Nevertheless, decided to buy it…so bought a minimal quantity
Later back home was on severe internet hunt to understand what this alien tuber was(I was convinced but then …it was a tuber)
Lo..and behold, my heart skipped a beat when I read it under gourmet produce….
I am going to make gourmet tuber…yippeee.
So here we are with just a handful of knot root / Chinese artichokes/ crones..ready to be appreciated in the simplest way I can think of sauteed in butter