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traditional foods
Thamarakizhangu vattal-Sundried lotusroot
Winged bean with Asian dipping Sauce fresh salad
Black pepper milk tea
Cheera thoran | amaranth leaf stirfry
Nei urundai | pasiparippu ladoo
Shengdhana thecha- fiery Maharastrian chutney
Kachumber- Indian thali salad
Paal pongal
Wholesome Venpongal.
Simple cucumber raita
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