About Me
Gastronomic delights
Appetizer
Drinks
Soups & salad
Mains
Desserts
Breakfast
Snacks & savories
Pickles jam & preserves
Traditional foods
Special Diets
Droolable Reviews
Travel Diaries
Archives:
Moru kaachiyathu- golden buttermilk curry from Kerala cuisine.
Sulaimani – Spiced black tea from Malabar
Karingali vellam- the herbed water of Kerala
Raw papaya erisherry, a coconut free recipe
Paalada prathaman- easy pressure cooker payasam.
Kulukki sarbath- the shaken one for summer.
Vendakka pachadi- okra in coconut yogurt sauce
Egg less Christmas plum cake- alcohol free
Aval nanachathu, Sweet Rice flakes snack
Bamboo rice Payasam, exotic dessert kheer
Coconut milk sambhar- the unique one.
Plantain banana chips – The perfect crisps
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