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traditional foods
Two ways to Pumpkin puree from scratch.
Kambili naranga achar – pickled pomelo.
Bajra roti – Unleavened pearl millet bread
Channa masala – Indian chickpea curry
Buna masala – DIY Indian curry paste.
Chocolate Ganesha idol – without a mould.
Pillayarpatti Mothagam
Vegetable sheek kebabs – Baked Kebabs.
Kozhakattai maav deepam – Edible deepam.
Dhania podi – coriander chutney podi
Beans upperi- green beans stirfry.
Rice rava payasam
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