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breakfast
Manga chammandi – raw mango chutney.
Mixed fruit shrikhand with cardamom
Leftover pongal vadai- gluten free fritters
Mango papaya jam- microwave method
Mediterranean steamed kale sandwich
Sothekayi sihi dosa-sweet cucumber crepes
Quinoa pidi kozhakattai- steamed dumplings
Steamed fermented rice cakes – Idly
Chilka roti from Jharkhand cuisine
Strawberry pancake slice – easy bake and no baking powder
Beetroot cheela – savory chickpea pancake
Sriracha hummus – with bean magic
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