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mains
A working woman’s guide to the sadhya.
Sattu paratha – gramflour stuffed bread
Dudh Shukto – Bengali mixed vegetable curry
Bhindi pulao – stir fry rice with okra and walnuts
Nadru palak sabji – Lotus root and spinach curry
Paneer Chaat Sandwich
Knolkhol poriyal – Purple Kholrabi stirfry
Sooka kala channa sabji – chickpea and spinach curry
One pot khichuri | Tripura cuisine
Jackfruit rind curry
Navarathna Sundal
South Indian zesty lemon rice or quinoa
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